Kindly call us to fix an appointment for a friendly consultation

PEARL DELIGHT ( Package 1 ) $10.50/pax

Service charges:
S$300.00 for Quantity between 400 paxs – 799 paxs
S$500.00 for Quantity above 800 paxs
Service Staff charges for clearance of Guests Plates during and after Event included

MAIN COURSE:

  • Briyani Rice

  • White Rice (10%)

  • Vegetarian Dalchar

  • Mee Hoon Goreng

  • Mock Mysore Mutton

  • Cucumber Achar

  • Tofu Sambal

  • Ladies Finger Masala

  • Papadam

SAVOURIES:

  • Samosa (50%)

  • Spring Roll (50%)

  • Mint Chutney

  • Chilli Sauce

  • Milk Payasam

DRINK:

  • Bru Coffee

  • Three Roses Tea

  • Lime Cordial

  • Ice Water

  • Warm Water

 

Complimentary:
Buffet Tables with Matching Skirting Colour to the Decoration of Venue for 2 Points
1 VIP Table (10-seated) for Bride & Groom and their respective Family members.
Each VIP Tables consist of 1 Lazy Susan set, Porcelain Plates, Stainless Steel Cutleries, Glasses, 1 Water Jug and Cloth Napkins.
Disposal Cutleries for All Guests
Service Staff to assist in the replenish of food and drinks during Event.
2 trays of cut fruits are applicable for orders 800 pax & above.

Sundry Expenses:
Crockery Upgrade Available.
Ala Carte Menu Add on Available.
No GST.

SAPPHIRE DELIGHT (Package 2) $12.50/pax

Service charges:
S$500.00 for Quantity between 400 paxs – 799 paxs
S$700.00 for Quantity above 800 paxs
Service Staff charges for clearance of Guests Plates during and after Event included

MAIN COURSE:

  •  Briyani Rice

  •  White Rice (10%)

  •  Vegetarian Dalchar

  •  Mee Goreng

  •  Roti Jala / Mini Thosai
    (On-the-spot cooking)

  •  Mock Chicken Masala

  •  Mock Mysore Mutton

  •  Cucumber Achar

  •  Tofu Sambal

  •  Ladies Finger Fry
    (On-the-spot cooking)

  •   Papadam

SAVOURIES:

  • Samosa (50%) (On-the-spot cooking)

  • Spring Roll (50%) (On-the-spot cooking)

  • Mint Chutney

  • Chilli Sauce

  • Milk Payasam

DRINK:

  • Lime Cordial

  • Bru Coffee

  • Three Roses Tea

  • Ice Water

  • Warm Water

 

Complimentary:
Buffet Tables with Matching Skirting Colour to the Decoration of Venue for 2 Points
1 VIP Table (10-seated) for Bride & Groom and their respective Family members.
Each VIP Tables consist of 1 Lazy Susan set, Porcelain Plates, Stainless Steel Cutleries, Glasses, 1 Water Jug and Cloth Napkins.
Disposal Cutleries for All Guests
Service Staff to assist in the replenish of food and drinks during Event.
2 trays of cut fruits are applicable for orders 800 pax & above.

Sundry Expenses:
Crockery Upgrade Available.
Ala Carte Menu Add on Available.
No GST.

GOLD DELIGHT (Package 3) $14.50/pax

Service charges:
S$500.00 for Quantity between 400 paxs – 799 paxs
S$700.00 for Quantity above 800 paxs
Service Staff charges for clearance of Guests Plates during and after Event included

MAIN COURSE:

  • Briyani Rice /  Pulao Rice

  • White Rice (10%)

  • Vegetarian Dalchar / Kurma

  • Bee Hoon Goreng

  • Mini Puri
    (On-the-spot cooking)

  • Channa Dhall Curry

  • Mock Chicken Rendang

  • Mock Sweet & Sour Fish

  • Potato Paratal

  • Tofu Sambal

  • Ladies Finger Fry
    (On-the-spot cooking)

  • Papadam

SAVOURIES:

  • Samosa (50%) (On-the-spot cooking)

  • Spring Roll (50%) (On-the-spot cooking)

  • Vadai (On-the-spot cooking)

  • Chilli Chutney

  • Chilli Sauce

  • Milk Payasam / Honeydew Sago

DRINK:

  • Lime Cordial

  • Bru Coffee

  • Three Roses Tea

  • Ice Water

  • Warm Water

 

Complimentary:
Buffet Tables with Matching Skirting Colour to the Decoration of Venue for 2 Points
1 VIP Table (10-seated) for Bride & Groom and their respective Family members.
Each VIP Tables consist of 1 Lazy Susan set, Porcelain Plates, Stainless Steel Cutleries, Glasses, 1 Water Jug and Cloth Napkins.
Disposal Cutleries for All Guests. Includes disposable plates with Banana leaf overlay.
Service Staff to assist in the replenish of food and drinks during Event.
2 trays of cut fruits are applicable for orders 800 pax & above.

Sundry Expenses:
Dry ice charges for Ice cream will apply for event dates on Sunday & Public Holidays.
Crockery Upgrade & Ala Carte Add-on Available.
No GST

DIAMOND DELIGHT (Package 4) $17.00/pax

Service charges:
S$500.00 for Quantity between 400 paxs – 799 paxs
S$700.00 for Quantity above 800 paxs
Service Staff charges for clearance of Guests Plates during and after Event included

MAIN COURSE:

  • Briyani Rice / Pulao Rice

  • White Rice (10%)

  • Vegetarian Dalchar / Kurma

  • Kway Teow Goreng Special

  • Chinese Rojak
    (On-the-spot cooking)

  • Roti Prata
    (On-the-spot cooking)

  • Mock Chilli Chicken

  • Mock Mutton Rendang

  • Paneer Butter Masala

  • Potato & Beans Paratal

  • Cauliflower 65 (50%)
    (On-the-spot cooking)

  • Ladies Finger Fry (50%)
    (On-the-spot cooking)

  • Papadam

SAVOURIES:

  • Samosa (50%) (On-the-spot cooking)

  • Spring Roll (50%) (On-the-spot cooking)

  • Vadai (On-the-spot cooking)

  • Chilli Chutney

  • Mint Chutney

  • Chilli Sauce

  • Milk Payasam / Honeydew Sago

DRINK:

  • Lime Cordial

  • Bru Coffee

  • Three Roses Tea

  • Ice Water

  • Warm Water

 

Complimentary:
Buffet Tables with Matching Skirting Colour to the Decoration of Venue for 2 Points
1 VIP Table (10-seated) for Bride & Groom and their respective Family members.
Each VIP Tables consist of 1 Lazy Susan set, Porcelain Plates, Stainless Steel Cutleries, Glasses, 1 Water Jug and Cloth Napkins.
Disposal Cutleries for All Guests. Includes disposable plates with Banana leaf overlay.
Service Staff to assist in the replenish of food and drinks during Event.
2 trays of cut fruits are applicable for orders 800 pax & above.

Sundry Expenses:
Dry ice charges for Ice cream will apply for event dates on Sunday & Public Holidays.
Crockery Upgrade & Ala Carte Add-on Available.
No GST.